15 recipes using August produce
Food made with in-season produce is practically a work of art.
Meatless Monday: Baked Kale Chips
This simple recipe is a healthy, versatile, low-calorie, low-fat, affordable snack that makes the most of when your CSA sends you a lot of kale.
15 vegetarian recipes using July produce
As a matter of principle, we do not turn on our oven in July. It’s too hot. These recipes are no-cook or use only the stovetop.
Meatless Monday with Hannah Leone
Enjoy the Best Vegan winner from the 2025 Edible Book Festival.
From the Dietitian’s Desk: Heart health, body image, and eating disorder awareness
How can I support my heart health through diet? What are some signs of disordered eating? How can I stop feeling so obsessed with how I look?
Meatless Madness 2025
A fun, tournament-style contest to see which meat-free dish will be crowned Chompion.
From the Dietitian’s Desk: IUDs, Ozempic, and keto
Can you use nutrition to manage the weight fluctuations that sometimes accompany hormonal birth control? Is off-label semaglutide use worth it? How does a keto diet work?
Top 10 blog posts of 2024
Cannabis, food, relationships, alcohol, recovering from trauma, body positivity, and the difference between romance and friendship.
From the Dietitian’s Desk: Making healthier snack swaps without the guilt
Meatless Monday: Butternut Squash Soup
Enjoy this recipe from Hopkins Dining on Meatless Monday or any other day of the week.
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